| Established in spring 2004, The
Red Hills Tavern quickly became a local gathering
spot for pub patrons of all ages, from Gilbertsville,
Boyertown, Limerick and beyond. Regulars and first
timers alike soon learned that the consistency
and quality of the food, drink, atmosphere and
service were all a mainstay at The Red Hills Tavern
and were what set this “Neighborhood Pub”
apart from its competition.
The tavern boasts quality Pub Fare at great
prices. From the World Famous Family Wing Recipe
to the Award Winning All Jumbo Lump Crab Cakes,
the menu offers quality sandwiches, salads and
entrees. Many menu creations reflect the owners
past great dining experiences from around the
region. Creations such as The Reading Terminal
Chicken, The Germantown Avenue Turkey, The 9th
Street, The Overbrook Grinder and the incredible
Red Bay Fries w/ Cheese all represent some of
the most famous staples of the Philadelphia
Region. Original Creations such as our Cheese
Steak Quesadillas, Sinful Fries, Slow Roasted
Pot Roast and the biggest and best Burgers around,
assure that there is something for everyone
at The Red Hills Tavern.
The Bar Scene at the RHT is always alive with
great specials, awesome selection and the best
bartenders in the region. Hoegaarden, Stella
Artois, Sierra Nevada, Guinness and Sierra Nevada
are the anchors of a great draft beer selection
that features seasonal brews and domestic selections.
A creative Martini Menu is available as well
as a full line of premium liquors, tequilas
and cordials.
The friendly pub atmosphere makes everyone
feel welcome all of the time and the clean,
comfortable dining and bar rooms keep customers
coming back and telling others.
The staff and family at the Red Hills Tavern
welcome you to experience today what thousands
of others have experienced and enjoyed since
2004; The finest quality of food, beverage,
service and atmosphere.
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